"With Maidstone town centre being overrun with chain restaurants, it is great to see a locally owned restaurant, serving good quality food. My partner and I had a very enjoyable meal here, with the food providing good flavours and reasonable value for money. The Barge Restaurant provides a nice different environment to have a meal with the big bay windows providing a lovely view of the river. I will be recommending and be returning again".
Soup of the day
£6
Meat
Crostini with Serrano ham & caramelized fig
£4.5
Warm Gressingham duck scotch egg, salad and tomato & orange Veloute
£5
Andalouise spiced fillet of pork & patatas bravas & chilli sauce
£6
Moroccan spiced Staplehurst wood pigeon pastilla, cucumber raitha & baby leaf salad
£7
Pan fried strips of Kentish beef fillet layered with sauté potato, garlic, piquillo peppers and red wine jus.
£8
Fish
pan-fried fillets of Kent coast cod, tapenade mash potatoes and sauce vierge
£6
Bacalao of north sea Cod with piquillo peppers and crushed potato
£6
Risotto of Hythe king prawn & chorizo with a tomato & paprika sauce
£7
Shell baked Rye bay Coquilles St. Jacques, creamed scallops and mushrooms in a cheese and wine Mornay Sauce
£8
Vegetable
Welsh rarebit, rocket salad and orange vinaigrette
£5
Frittata of seasonal Vegetables with aioli
£6
Tagine of winter vegetables, lemon & raisin cous-cous
£6
Warm Goats cheese salad with mango, ginger & pepper salsa
£7
Selection of Kentish Cheese
£7
Enjoyed an excellent lunch with my daughter in law Kelly, cannot wait to return. Anne Coleman
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